Important! A Wisconsin cheese wins the World Championship Cheese Contest

When Green County Cheese Days rolls around in September, the festival will have a little extra kick, more history and a very popular cheese.

For the first time in nearly 30 years, a cheese made in the U.S. has won the World Championship Cheese Contest. And it was made in the city that celebrates cheese like no other.

A smear ripened hard cheese produced in Monroe by Fitchburg-based Emmi Roth USA was named best in show Wednesday out of a record 2,955 entries from around the globe. A crowd of more than 500 people erupted in cheers as the announcement was made.
continue at WisSJ

Don't tell the Cheese Is Evil people!

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